Powdered Caramel Color food grade EINECS 232-435-9 CAS NO.8028-89-5
- FOB Price: USD: 5.00-5.00 /Kilogram Get Latest Price
- Min.Order: 1 Metric Ton
- Payment Terms: L/C,T/T
- Available Specifications:
99%(1000-5000)Kilogram
- Product Details
Keywords
- Caramel powder
- Caramel color
- EINECS 232-435-9
Quick Details
- ProName: Powdered Caramel Color food grade EINE...
- CasNo: 8028-89-5
- Appearance: Brown to black powder or granular
- Application: Widely used in baked goods, powdered s...
- DeliveryTime: in 2 weeks when order confirmed
- PackAge: 25kg/bag
- Port: Wuhan
- ProductionCapacity: 30 Metric Ton/Month
- Purity: 99%
- Storage: Stored in tightly closed containers in...
- Transportation: EXW
- LimitNum: 1 Metric Ton
- Valid Period: 24 months
- EINECS: 232-435-9
- Odor: Having an odor of burnt sugar
- PH: 4.0~5.0
Superiority
Details
Powdered Caramel Color food grade
Chemical Name |
Caramel |
Synonyms |
Caramel color |
CAS No. |
8028-89-5 |
EINECS |
232-435-9 |
|
|
Purity |
≥99% |
Appearance |
Brown to black powder or granular |
Odor |
Having an odor of burnt sugar |
E0.1%1cm(610nm) Absorbance: |
≥0.16 |
Moisture |
≤5% |
pH Value(1% Solution) |
4.0~5.0 |
Ammoniacal Nitrogen (as N) |
≤0.6% |
Sulfur Dioxide(as SO2) |
≤0.2% |
|
|
Package |
25kg/bag |
Application |
Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes etc. |
Storage |
Stored in tightly closed containers in a cool and dry environment. Preferably not to exceed 25℃, product should not to be allowed to freeze. |
Shelf life |
24 months |